Saturday, March 12, 2011

A Nice Saturday

This morning started WAY too early ...
Xander was awake at around 630.
WHAT???
Crazy child!
I, of course, resisted the urge to get out of bed to deal with him, and allowed him to watch cartoons until I officially got up at 730! I would say it was a nice hour extra of sleep, but he came in to talk to me about a million and one times! UGH... so, I finally got up!
Darn...time to face the world! (lol)

My mom came over around 945 and we loaded up the kids and went to WalMart for some much needed grocery shopping. I had no idea how empty my house was, until I went down aisle after aisle and ended up spending over $100. Sad part... that wasn't even any meat! Still need to stock up on the beef & chicken! Oh well... such is life, right? What will I do when my 4 kids are teenagers eating me out of house and home??? Ugh, I dread it!!

My in-laws met us at Wal-Mart...it was quite the family affair! Then we all went back to my house for lunch and visiting time! It's always nice to have the grandparents over!

After they left, the kids "napped"... well, the babies napped & the big boys had "quiet rest time" for a couple of hours while I worked on tagging for the TMOM SALE coming up in 2 weeks!

Oh yeah, yesterday, I found an amazing deal on some boots for Bella at Shoe Carnival... $5 ... AWESOME! My friend, Annissa, found them first and told me about them...for a picture, check out her fun little blog: THAT Football Mom ! She's a great friend... and her kids are cute too! Her blog is a fun read!!

Sorry, I digress.... So, after nap time, I made a super-delish dinner... Chicken Cannelloni... but I am out of time so I will have to tell you all about it tomorrow! Don't hold your breath.... that's a whole 24 hours away before I can give you the details.... BUT you can anxiously await my recipe ... and pictures!!

How was your Saturday? (sorry for no pics... again, I am out of time)

1 comment:

  1. Yay for the shout out! And Chicken Canneloni used to be my favorite at Zio's (until they changed their alfredo, but that's a different story) - can't wait for the recipe!

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