Thursday, February 9, 2012

Grandma's Peach Cobbler


1/2 stick butter
2 large cans peaches
1 1/4 C flour
1 1/4 C sugar
1 1/4 C milk
1 1/2 tsp baking powder

*Melt butter in bottom of 9X13 baking dish
*Pour peaches & juices in pan
*In separate bowl, mix flour, sugar, baking powder, and milk thoroughly; pour over top of peaches.

Bake at 350 for 60 minutes!

This was my grandma's recipe! My mom has ALWAYS measured everyone's cobbler against her mother's!!! And, of course, nobody stacks up to grandma! SO... I made it for the first time tonight and LOVED every single bite!

1 comment:

  1. I am going to have to try this over the weekend. Thank you so much for sharing this special recipe! How wonderful to have such memories!

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